hide menu


In the picturesque courtyard under almond trees or on the terrace overlooking the sea, the restaurant Kale offers excellent Turkish cuisine with Mediterranean elements. Every evening a 3-course meal with a variety of appetizers, main course (free choice of fish, meat or vegetarian food) and dessert is served. The restaurant is open from 7-11 p.m. in the evening.

During the day and early evening, you can eat at the hotel's beach restaurant, in Leymona Beach Club.